The Book of the Week is “Walking on Walnuts” by Nancy Ring, published in 1997. This book is the career memoir of a pastry chef in New York City. Ms. Ring discusses the uncertainty surrounding the fiercely competitive restaurant business in New York, and thus the attendant job insecurity of a pastry chef. She discusses the details of the job– long hours, difficult bosses, hard work, and a hilarious episode in which The Fig Tree restaurant personnel were tipped off that a very influential restaurant reviewer, one Bette Brown, was to visit one night.
A woman fitting the reviewer’s description entered the eatery with her entourage. She proceeded to complain about a draft at her table, then when moved, about being too close to the waiter’s station. The bread basket caught fire from a candle on the table… You can see where this is going– a long series of further mishaps, complaint-fodder for the fussy diner, “… who sarcastically asked Liz [the waitress] if she had graduated from high school.” Ms. Ring, who was also a waitress there at the time, witnessed Liz’s feisty temper flare as she finally told off the customer.
The supposed Ms. Brown confronted Carl, the restaurant owner, who, at the bar, was “… busy crying into his fourth double bourbon.” With the ‘don’t-you-know-who-I-am’ speech, she told off Carl, telling him her name. It was not Bette Brown. Carl was extremely relieved. A good dining experience was had by the actual Bette Brown, who had been there earlier that evening.
This book contains not only entertaining anecdotes, but recipes, too.
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